I enjoy participating in challenges and like the starting place they give me. Today I'm joining in the Freshly Made Sketches challenge. Their sketches are always inspiring!
A little old, a little new come together in this card. The teapot in this image is found in From My Heart and reminds of me my own Brown Betty teapot that I use every single morning. It looks perfect in Baked Brown Sugar. The Island Indigo gingham from Gingham Garden looks like it could be a tablecloth in a tea room topped with a sweet table topper. Some ribbons that are retiring made quick flags for this stamped focal piece. Our daughter's Bridesmaid Luncheon was held at a tea room and was so much fun! We no longer have a tea room nearby so I'll just have my tea at home.
The retiring stamp set, Tea Shoppe, was used inside the card.
Stampin' Up! Supplies:
Stamps: From My Heart & Tea Shoppe
Paper: Baked Brown Sugar, Melon Mambo & Whisper White Card Stock; Gingham Garden Designer Series Paper
Ink: Baked Brown Sugar, Melon Mambo & Island Indigo
Tools: Scallop Trim Border Punch
Tiddbits: Island Indigo Ruffled Ribbon, Melon Mambo Scallop Dots Ribbon
Tomorrow is the last day to sign up for My Paper Pumpkin this month. Click the image below to get the scoop, sign up and don't miss another month! You can cancel at any time or put your Pumpkin on hold for a month if you're going to be busy. I can't wait to see what this month's Pumpkin brings.